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Breakfast Lecso’

Breakfast Lecso’

I call this recipe a multi vitamin! From the eggs, to the nutritious vegetables and seasonings, and turmeric as an anti-inflammatory to ease winter ailments, this is a great way to start your day.

1 tablespoon olive oil

½ red onion

½ red paprika

½ celery stick

½ carton water cress

1 handful coriander

2 salad tomatoes

¼ teaspoon turmeric

tiny shake cumin

small shake black pepper

nice shake Herbamere (A. Vogel)

3 eggs



Chop the first 3 three vegetables on the list,

On a medium flame heat a medium size frying pan,

Add olive oil and chopped vegetables, sauté until slightly tender,

Chop the tomatoes and green leaves and add to the pan for about 5 minutes, until the surface is dry

Sprinkle on the spices and mix well,

In a small bowl beat the eggs and add it to the Lecho.

Delicious on toast or Ryvita!

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